Peanut Butter Cups

Written By Jacob Daigle

Intro:

Just as good as reese's

Ingredients:

  • 10 Sheets Graham Crackers (Honey Main)

  • 1 Cup Powdered Sugar

  • 1.5 Cups Creamy Peanut butter (Jif)

  • 3 Cups Chocolate Chips

Instructions:

  • Put powdered sugar and graham crackers in a blender, blend until dust.

  • Put suger/cracker dust though a fine mesh strainer to pull out any larger particles.

  • Melt peanut butter in the microwave.

  • Mix sugar/cracker mix and peanut butter until combined.

  • At this point it really just comes down to shaping the peanut butter and applying chocolate as you see fit. Generally what I will do is weight out 35 grams of the peanut butter/sugar/cracker mix and shape that into a silicon muffin cup. Put that in the freezer to set up, and then dip into melted chocolate.

Jacob Daigle
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